Granite and ceramic are almost similar in performance, durability, and safety, although they are made from different materials. The significant difference is that granite cookware retains heat longer than ceramic and has a better outlook.
Granite Cookware Kenya
Granite cookware is enamelware. It consists of a carbon steel core that is coated with porcelain enamel. The coating is inert and tends to be free from toxic substances. This only means that the cookware is not made of granite despite the name. Carbon and granite have some similarities, which bring about the name.
Granite is safe for cooking and storage of any food despite the acidity. The coating does not alter the taste and color of the food.
Below are some of the granite cookware pros and cons.
Advantages
Has low cooking time due to its dark porcelain surface, which absorbs and distributes heat faster and evenly
They are light in weight and easy to handle
Easy to clean due to the smooth coating layer
They are multi-purpose and can be used in the kitchen and in the dining area
Slow cooking makes food tender and delicious
Granite cookware price in Kenya is affordable
Uses less cooking oil thus best for healthy recipes
Readily available in the Kenyan market
Disadvantages
Not ideal for stoves that have a glass surface since they can break them
It can chip easily due to the thin layer of coating
Modern graniteware is thin hence does not hold heat for too long.
The advantages outweigh the disadvantages. Some of the granite cookware brands include Bosch granite, Dessini granite, Redberry, Nunix, MGC, Lucky Rain. This means that you are spoilt for choice. The brands come in a variety of colors, which gives you alternatives.